Disney Dory Sugar Cookie Recipe

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Who doesn’t love everything Disney? And these Disney Dora Sugar Cookies allow you to channel your inner child and let your Disney flag fly! Plus, being able to create artwork and then eat it right after is actually really, really cool! Once you realize that you can create your own Dory on top of the tastiest sugar cookies ever, it’s going to be game on for your edible artwork from here on out. (And don’t worry, if you fail in creating what you want, just eat it quickly and no one ever has to know!)  

Disney's Dory Sugar Cookies

What in the world is an edible marker?

Trust me, I get it. It sounds totally “weird”, right? But it’s actually really cool. It’s made with ingredients that allow you to draw on top of a coffee, cake, pastry, etc., and then it that picture or words without worry. It’s really as simple as that.  You can find them at any bakery store or online easily, as well. They’ll come in different colors too so have fun with your choices.  And since we’re all about Disney, check out this recipe for Disney Rapunzel Cupcakes as well!  

Tips for showcasing how much you love Disney

Disney just isn’t for kids…we all know that, right? So while these Dora Sugar Cookies should give you great inspiration, don’t stop there. See what other fun Disney characters you can easily create. I’m thinking Simba, Arial, or even the glass slipper that fell off of Cinderella’s foot. Because once you realize how simple and easy it is to create edible art on things that you can gobble up and eat, there’s literally no stopping you at all. This recipe can be your starting point to give you inspiration and from here, there’s literally no stopping you at all.  From decorating the tops of cookies to drawing on giant cakes, this is your green light to be as creative as you want. 

Cookie Ingredients:

  • 5 C flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 1/2 C soft unsalted butter
  • 2 C granulated sugar
  • 4 eggs
  • Cookie Cutter:
  • circle cookie cutter

Icing Ingredients:

  • 4 egg whites
  • 2 C powder sugar
  • 1/2 tsp cream of tartar
  • 1 tsp vanilla
  • blue, black, yellow, brown gel food coloring

Cookie Directions:

1. Cream the soft butter with the sugar until the combination is smooth not grainy to the touch in a mixing bowl.

2. Add all 4 eggs and continue to mix.

3. Mix in the Vanilla.

4. Mix the flour, baking powder, and salt together in a separate bowl.

5. Add the dry mixture to the wet mixture, and mix until well blended.

6. Make the dough into a ball, wrap it in cling wrap completely covering the entire dough ball and put in the refrigerator for about 6 hours or overnight. Check to see if the dough is firm.

When Ready To Bake:

7. Preheat oven to 325 degrees.

8. Flour your rolling pin and counter and work in some flour to the batter if needed.

9. Roll the dough out on the cutting board and using the cookie cutter to cut out the round shape.

10. Line the cookie sheet with parchment paper and move the cut cookie dough to the cookie sheet.

11. Bake at 325 degrees for 8 minutes. Check to see if the cookies are thoroughly baked.

Icing Directions:

1. Combine all ingredients in a mixing bowl, mixing on medium speed for 4 minutes. (except your food coloring)

**If icing is not stiff enough add 1/4 C powder sugar.

2. Divide the icing into 5 equal bowls.

-The first bowl of icing remains white.

-The second bowl of icing, add several drops of blue gel food coloring. Stir to mix.

-In the third bowl, add several drops of black into the icing and mix.

-In the fourth bowl, add several drops of brown into the icing and mix.

-In the fifth bowl, add several drops of yellow into the icing and mix.

3. Spoon a little bit of each color of icing into individual frosting bags with #2 tips. You want the icing to be very fluid, so you can add 1 tsp of water if needed.

4. Using a edible marker, draw on dory using a easy cartoon image to replicate her.

Sugar Cookie Recipe

-Using the blue icing, fill in the blue part on her body as well as the line on her fin..

Let it dry for about 10 minutes.

Sugar Cookie Recipe

Using the black icing, fill in the black part of her body, tail, and fin.

Sugar Cookie Recipe

Using the yellow icing, fill in her tail, and both fins.

Sugar Cookie Recipe

Using the white icing, fill in her eyes.

Using the brown, add a small dot in the middle of her eyes, for a iris.

Using the black icing, add the pupil.

Sugar Cookie Recipe

Let dry for 4 hours before enjoying!

Disney Dory Sugar Cookie Recipe

Disney Dory Sugar Cookie Recipe

Who doesn't love everything Disney? And these Disney Dora Sugar Cookies allow you to channel your inner child and let your Disney flag fly! Plus, being able to create artwork and then eat it right after is actually really, really cool! Once you realize that you can create your own Dory on top of the tastiest sugar cookies ever, it's going to be game on for your edible artwork from here on out.

Ingredients

  • 5 C flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 1/2 C soft unsalted butter
  • 2 C granulated sugar
  • 4 eggs
  • Cookie Cutter:
  • circle cookie cutter
  • 4 egg whites
  • 2 C powder sugar
  • 1/2 tsp cream of tartar
  • 1 tsp vanilla
  • blue, black, yellow, brown gel food coloring

Instructions

Cookie Directions:

Cream the soft butter with the sugar until the combination is smooth not grainy to the touch in a mixing bowl.

Add all 4 eggs and continue to mix.

Mix in the Vanilla.

Mix the flour, baking powder, and salt together in a separate bowl.

Add the dry mixture to the wet mixture, and mix until well blended.

Make the dough into a ball, wrap it in cling wrap completely covering the entire dough ball and put in the refrigerator for about 6 hours or overnight. Check to see if the dough is firm.

When Ready To Bake:

Preheat oven to 325 degrees.

Flour your rolling pin and counter and work in some flour to the batter if needed.

Roll the dough out on the cutting board and using the cookie cutter to cut out the round shape.

Line the cookie sheet with parchment paper and move the cut cookie dough to the cookie sheet.

Bake at 325 degrees for 8 minutes. Check to see if the cookies are thoroughly baked.

Icing Directions:

Combine all ingredients in a mixing bowl, mixing on medium speed for 4 minutes. (except your food coloring) **If icing is not stiff enough add 1/4 C powder sugar.

Divide the icing into 5 equal bowls.

-The first bowl of icing remains white.

-The second bowl of icing, add several drops of blue gel food coloring. Stir to mix.

-In the third bowl, add several drops of black into the icing and mix.

-In the fourth bowl, add several drops of brown into the icing and mix.

-In the fifth bowl, add several drops of yellow into the icing and mix.

Spoon a little bit of each color of icing into individual frosting bags with #2 tips. You want the icing to be very fluid, so you can add 1 tsp of water if needed.

Using a edible marker, draw on dory using a easy cartoon image to replicate her.

-Using the blue icing, fill in the blue part on her body as well as the line on her fin..

Let it dry for about 10 minutes.

Using the black icing, fill in the black part of her body, tail, and fin.

Using the yellow icing, fill in her tail, and both fins.

Using the white icing, fill in her eyes.

Using the brown, add a small dot in the middle of her eyes, for a iris.

Using the black icing, add the pupil.

Let dry for 4 hours before enjoying!

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