Pink Lemonade Ice Cream

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Yay for Summer! This Pink Lemonade Ice Cream recipe is what dreams are made up. It’s a little bit sweet, a little bit tart, and a little bit sassy all in one. And every spoonful of this treat will have you licking your lips and ready for more.

Pink Lemonade Ice Cream Made with only 3 Ingredients!

But I have to be honest. The real reason that I’m pretty much obsessed with this homemade ice cream recipe is that there are just three simple ingredients. That’s it. Knowing that I can whip up homemade ice cream without a ton of time or effort is a huge checkmark and win in my book.

Can you use other flavors of Kool-aid in this recipe?

Sure, why not? I love the taste of pink lemonade so it just makes sense, but who says that you can’t change it up a bit and try out orange or grape or even lemon-lime? Since the flavor of this ice cream recipe is just as simple as changing the packing of kool-aid, you can make a ton of different flavors and have a taste test to find out your favorite.

Just buy that jumbo multipack of kool-aid at the store because I promise you this…Once you make this once, you’re going to be on ice cream duty all summer long.

As you can see from this Easy Colorful Kool-Aid Ice Cream recipe, I love to try out different flavors and colors.

Tips for making this Pink Lemonade Ice Cream

What can you really add to a recipe that is as simple as this? Oh, I know. My tip, from parent to parent, is to scoop out your own bowl and set it aside for later. As soon as the kids taste this, it’s going to be gone faster than you can “holy moly” so sneaking your own bowl first is highly advised!

This Pink Lemonade Ice Cream is such a sweet flavor that tastes great in a bowl or a cone!

Makes 6 servings

Prep time: 10 minutes

Chill time: 6 hours

Ingredients:

  • 2 cups heavy whipping cream
  • 1 15-ounce can sweetened condensed milk
  • 1 packet pink lemonade Kool Aid

Instructions:

Pink Lemonade Ice Cream

Add the heavy whipping cream to the bowl of a stand mixer.

Pink Lemonade Ice Cream

Whip using the whisk attachment until thickened and stiff peaks just begin to form.

Slowly pour in the sweetened condensed milk while continuing to mix.

Turn the mixer to high and whip until thick and cream and large peaks form.

Pink Lemonade Ice Cream

Add the pink lemonade mix and fold in until well combined.

Pink Lemonade Ice Cream

Pour the mixture into a large loaf pan and spread evenly.

Freeze for 6 to 8 hours. Before serving, allow the ice cream to sit at room temperature for five to 10 minutes to soften enough to scoop.

Pink Lemonade Ice Cream Recipe

Pink Lemonade Ice Cream Recipe

Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes

Yay for Summer! This Pink Lemonade Ice Cream recipe is what dreams are made up. It's a little bit sweet, a little bit tart, and a little bit sassy all in one. And every spoonful of this treat will have you licking your lips and ready for more.

But I have to be honest. The real reason that I'm pretty much obsessed with this homemade ice cream recipe is that there are just three simple ingredients. That's it. Knowing that I can whip up homemade ice cream without a ton of time or effort is a huge checkmark and win in my book.

Ingredients

  • 2 cups heavy whipping cream
  • 1 15-ounce can sweetened condensed milk
  • 1 packet pink lemonade Kool AidAdd the heavy whipping cream to the bowl of a stand mixer.

Instructions

    Add the heavy whipping cream to the bowl of a stand mixer.

    Whip using the whisk attachment until thickened and stiff peaks just begin to form.

    Slowly pour in the sweetened condensed milk while continuing to mix.

    Turn the mixer to high and whip until thick and cream and large peaks form.

    Add the pink lemonade mix and fold in until well combined.

    Pour the mixture into a large loaf pan and spread evenly.

    Freeze for 6 to 8 hours. Before serving, allow the ice cream to sit at room temperature for five to 10 minutes to soften enough to scoop.

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