2 Ingredient Strawberry Fudge- The Easiest Recipe!

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Want the easiest 2 Ingredient Strawberry Fudge?
Fudge is one of the best ways to make an easy treat everyone will adore. And while there’s nothing wrong with chocolate fudge, there’s something special about this fudge that’s different. 

We’re talking strawberry fudge here, folks. This is the one to make when you need Valentine’s Day treat, for a girl’s birthday party, baby showers for a girl baby, and so much more. 

Strawberry Fudge cut into pieces on a white and gold tray.

The sweet flavors of strawberry in a creamy texture come alive with this strawberry fudge. Topped off with M&M’s and sprinkles to match, these strawberry fudge squares couldn’t possibly be any cuter.

Say “I love you” without uttering a single word and make treats for your child’s entire class. That’s better than those corny boxes of cards any day! These have that familiar fudgy texture but a sweet strawberry taste that really stands out.

Everyone is going to remember that you gave them something they wanted rather than cheap Valentine’s cards that usually go into the trash. 

What You Will Need for this 2 Ingredient Strawberry Fudge Recipe

  • Strawberry frosting – Grab a 16-ounce container.
  • White chocolate chips

Optional Extras

  • Cooking spray – Prevents sticking for those white chocolate chips
  • Valentine’s M&M’s and sprinkles – You don’t *need* them but trust us, they look even better with these little extras on top!

Make Your Own Easy Strawberry Fudge

Even if you’ve never made regular chocolate fudge before, you will be a master of strawberry fudge. No need for a candy thermometer here either. This is too easy! (Just like this 2 ingredient peanut butter fudge)

To make strawberry fudge, you’ll start by putting the white chocolate chips into a small saucepan. Here, you’ll want to lightly spray it all with cooking spray to keep those chips from sticking and burning. Medium heat is the right temperature to turn your stovetop.

Keep an eye on things and when you see those white chocolate chips have melted, take the saucepan off the heat. You’ll then stir that strawberry frosting into this pan.

Once combined, spread this lovely pink concoction into a nonstick pan. Silicone pans are great for this too if you have one. It will make life easier when you pop out the strawberry fudge.

Cover the top with those Valentine’s M&M’s and sprinkles. Move this tray into your fridge so it can harden, for about 30 minutes. From there, you can cut it up and serve it. Or wrap it in cute little packages as treats for everyone. 

Got a lot of people to make it? Double it! You’ll find the full recipe for strawberry fudge below!

Ingredients

  • 16oz Strawberry Frosting
  • 12oz White Chocolate Chips
  • Cooking Spray
  • Valentine’s M&M & Sprinkles for Decoration
Ingredients of frosting strawberry fudge.

Directions

  1. Place the white chocolate chips into a small saucepan. Lightly spray with cooking spray and melt over medium heat via stovetop.
white chocolate chips in a small saucepan.
  1. When the white chocolate chips have melted, remove them from the heat and stir in the strawberry frosting.
White melted chocolate chips mix with strawberry frosting.
  1. Spread into a nonstick pan or silicone pan.
  1. Cover in M&M’s & sprinkles.
Frosting strawberry fudge cover with M&M's and sprinkles.
  1. Place in the refrigerator for 30 minutes or until the fudge has fully hardened.
  1. Cut into squares & enjoy.
Strawberry fudge frosting with sprinkles and M&M's.
Strawberry Fudge.

Strawberry Fudge

Ingredients

  • 16oz Strawberry Frosting
  • 12oz White Chocolate Chips
  • Cooking Spray
  • Valentine’s M&M & Sprinkles for Decoration

Instructions

    1. Place the white chocolate chips into a small saucepan. Lightly spray with cooking spray and melt over medium heat via stovetop.
    2. When the white chocolate chips have melted, remove them from the heat and stir in the strawberry frosting.
    3. Spread into a nonstick pan or silicone pan.
    4. Cover in M&M’s & sprinkles.
    5. Place in the refrigerator for 30 minutes or until the fudge has fully hardened.
    6. Cut into squares & enjoy.

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